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$31.99
Out of stock
Stainless Steel 18/10
Induction
Dishwasher Safe
Easy cleaning
Made of premium 18/10 stainless steel – Maximum durability, resistance to corrosion, and long-lasting shine.
3-Layer heat-diffusing bottom – Ensures fast and even cooking, ideal for induction.
Heat-resistant glass lid with silicone ring – Allows safe monitoring of recipes with a built-in steam vent.
Polished mirror-finish exterior – Adds elegance to your kitchen and makes cleaning easier.
Riveted stainless steel handles – Secure grip and maximum safety when handling.
Total Induction – Suitable for all stovetops: gas, electric, ceramic, and induction.
Oven safe up to 392ºF – Perfect for finishing dishes with professional results.
The stainless steel saucepan is an essential piece for any kitchen, combining durability, elegance, and versatility. Crafted from premium 18/10 stainless steel, it offers long-lasting resistance to corrosion and daily wear, while maintaining its polished mirror finish that adds a professional touch to your cookware collection. The 3-layer heat-diffusing bottom ensures fast, even cooking, making it particularly efficient on induction cooktops, though it is also compatible with gas, ceramic, and electric hobs.

The heat-resistant glass lid with silicone ring and steam vent provides both safety and practicality, allowing you to monitor your recipes without lifting the lid and releasing heat. Its riveted stainless steel handles are designed for maximum security and comfort, offering a firm grip even when the pan is full. With oven resistance up to 392ºF, this saucepan expands your cooking possibilities, enabling you to finish recipes with the same precision and results as professional kitchens.
One of the main advantages of this product is its easy maintenance. The polished stainless steel surface resists stains and odors, and with proper care, it will keep its shine for years. Cleaning is simple: wash with warm water, mild soap, and a soft sponge. For tougher residues, soaking the pan in hot water helps release food without damaging the finish. The silicone ring of the glass lid can be removed for deep cleaning, ensuring perfect hygiene.

Beyond its technical features, this saucepan is ideal for both traditional and creative recipes. Beyond soups, sauces, or pasta, it can also be used for less common preparations: gently melting chocolate for desserts, steaming vegetables with the help of its lid, or finishing oven-baked side dishes. Its versatility makes it an indispensable tool, whether you are preparing everyday meals or experimenting with new culinary techniques.
This stainless steel saucepan is more than just cookware—it’s a long-term investment that combines performance, design, and practicality, ready to inspire you in the kitchen every day.
Discover More Cooking Ideas
This stainless steel saucepan is not only versatile and durable but also a perfect companion for exploring new recipes. To make the most of your cookware, visit our YouTube channel, where you’ll find step-by-step videos featuring this saucepan and other products from our collection. Discover tips, techniques, and creative ideas to elevate your cooking, try new dishes, and achieve professional results right in your own kitchen.
A stainless steel saucepan is a durable and versatile kitchen essential that can last for many years with proper care. To maintain its performance and polished appearance, it’s important to follow a few simple cleaning guidelines.
After each use, allow the pan to cool to room temperature before washing. Exposing hot stainless steel to cold water can cause warping or affect the heat-diffusing base. Once cooled, wash the saucepan with warm water, a mild dish soap, and a soft sponge or cloth. Avoid abrasive scrubbers or harsh cleaning products, as they can scratch the polished exterior and damage the surface.
If food sticks to the pan during cooking, soak it in warm, soapy water for a few minutes to loosen residues without excessive scrubbing. For stubborn stains or discoloration, a mixture of water and white vinegar or baking soda can be applied for a few minutes to restore the pan’s shine.
The heat-resistant glass lid should also be cleaned carefully to avoid sudden temperature changes or impacts. The silicone ring on the lid can be removed for deep cleaning and reattached easily afterward.
Once all parts are clean and thoroughly dried, store the saucepan in a ventilated area to prevent moisture stains. Following these simple steps will help your stainless steel saucepan remain hygienic, retain its polished finish, and perform at its best for years to come. Proper care ensures both longer life and more enjoyable cooking experiences.
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