Magefesa Ideal Milk Server 2 Qt. Stainless Steel

The ideal milk container is a valuable and functional product for any kitchen. This container, designed specifically for storing and serving milk, offers multiple benefits that can enhance your culinary experience and make your daily tasks easier.

Prolonged Freshness: The Ideal milk cooler is made of stainless steel, a material that helps maintain the right temperature and prevents milk from absorbing odors from the environment.

No Spills: Its design, usually with a slight curve at the rim, allows milk to be poured accurately, avoiding spills and waste. This is especially useful when serving coffee or tea.

Multifunctionality: Although its main function is to serve milk, a milk churn can also be used for other liquids such as cream or sauces. This makes it a versatile utensil that can be useful in a variety of culinary situations:

• Boiling Eggs
  The milk server is ideal for boiling eggs, especially if you only need to prepare one or two. Its compact size allows you to get the water hot quickly, and its spout makes it easy to pour hot water without splashing.
• Preparing Sauces
  The milk server is perfect for preparing small amounts of sauces, such as a béchamel sauce or a reduction. Its size allows for precise heat control, and the handle makes it easy to handle while mixing ingredients.
• Melting Chocolate
  When preparing desserts, the milk server is ideal for melting chocolate without the risk of burning it. Place chocolate in the milk server and heat over low heat, stirring constantly until completely melted and smooth.
• Heating Soups or Broths
  If you only need a single serving of soup or broth, the milk server is an excellent choice. Its size allows you to quickly heat a small amount, and its spout is perfect for serving without spilling.
• Infusing Herbs or Spices
  You can use the milk server to infuse herbs or spices into liquids such as milk, cream or even water. Simply add the herbs or spices to the liquid and heat gently, allowing the flavors to blend.

Easy to Clean: Stainless steel makes this milk churn easy to clean, making it easy to maintain on a daily basis. This model is dishwasher safe, which saves time and effort.

Remember, the milk server is a small utensil that often goes unnoticed in our kitchens, but it can be much more versatile than you think! Although its main function is to heat milk, there are several ingenious ways to use it to improve your culinary skills and surprise your guests.

Cleaning and maintenance

18/10 stainless steel is an alloy highly resistant to physical phenomena and most chemicals. Although MAGEFESA stainless steel products are dishwasher safe, we recommend hand washing to preserve the finish:

• Some dishwashing detergents may contain highly corrosive chemicals and due to the great variety of detergents commercialized in the market, we cannot guarantee that any of them may damage our cookware.
• Vibrations and friction that occur during the dishwashing process may eventually damage the original luster of your stainless steel cookware.
• After use, wash the piece with warm water, mild soap and a soft sponge.
• Sometimes, stains may appear when cookware is overheated. To return discolored stainless steel products to their original shine or remove lime buildup, boil water with vinegar, 4 parts water to 1 part vinegar, for 4 to 5 minutes and wash pot with hot soapy water as usual.
• For any food residues, never use sharp utensils that can scratch the base. Use the previous method extending time if necessary.
• Do not use the container for storing food. The prolonged contact of food acids and salts with the stainless steel can damage the passive layer and cause pitting or corrosion.
• After washing, dry immediately each piece with a dry cloth or paper towel to prevent limescale formation.
• Do not use corrosive cleaning products such as bleach, acids, oven cleaners, etching, etc. they will seriously damage the nonstick coating and deteriorate the shine.
• Avoid metal scouring pads to keep your cookware looking shiny.
• Store your cookware carefully; place the lids upside down when storing to avoid future odor build up.