Magefesa USA | Cookware set - Paellera Pans - Stainless Steel Pan - Pressure Cookers - Stockpot - Saucepan - Dutch oven

Shrimp Ceviche

Difficulty: ★★☆

Ingredients

1 lb Large shrimp, peeled, deveined.
1 Cup fresh lemon juice.
1/2 Cup olive oil.
2 Avocados, diced.
1 Jalapeno, seeded and finely chopped.
1 Large red onion, chopped.
1 Teaspoon honey.
Fresh cilantro, finely chopped.
Salt and pepper, to taste.

Category: First course

Instructions

In a large bowl, combine all the ingredients except shrimp and avocado. Mix well. Cut the shrimp and add to bowl. Let marinate in the refrigerator for about 30 minutes. Remove shrimp from refrigerator and place in individual glass bowls. Top with avocado and serve with tortilla chips.

Discover more incredible recipes here

By Line

Kitchenware

Cutlery

Coffee & Tea

All Products

For pressure cookers

For Coffee makers

Shrimp Ceviche

Difficulty: ★★☆

Ingredients

Category: First course

Instructions

Subscribe to our newsletter and receive our latest news.

Address

Tel

Toll - Free

Email

Follow Us

Products

Customer Service

Company