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SKU 01PAPAEPU30 Categories: , ,

Carbon Steel Paella Pan 12″ – 4 Servings

Paella Pan 12″

Carbon Steel

Made in SPAIN.

Long life.

Easy to clean.

Suitable for alimentary firewood, gas & oven.

Available in different sizes.

Dimpled base to allow the oil to collect in the centre.

Fast and even heat  distribution.

Dual riveted handles for a comfortable, secure handling.

4 Servings

Easy to clean

Cool touch handles

Long lasting

Firewood, Gas and oven safe

$24.99

More Information

With your new Magefesa paella pan, you´ll discover how easy and fun it is to prepare a wide variety of delicious paellas to savor in the company of family and friends.
Originated in the rice-growing region of Valencia, paella was first cooked by farmers and field workers as an outdoors lunch-time meal. Rice was bulked up in a large shallow pan with whatever was at hand around the countryside: Tomatoes, onions, chicken, snails, rabbit and beans. Over time, paella´s popularity spread past Spain´s borders with many regions adding their own twist.
Paella then evolved into more of a festive dish, including different varieties of seafood, meat, sausage and vegetables.
Traditionally cooked over an open fire, today it can easily be prepared at home on your kitchen stove top using a smaller version of the pan.

#Magefesamarvellous

Recipes

Discover our recipes: original, different and very tasty
They’re Magefesa marvellous!