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Cilantro oil
Ingredients:
Directions:
Wash cilantro under cold running water. Remove the thick stems. Place all the ingredients into the bowl of a Magefesa blender and process. Check for seasoning and pass through a fine sieve. Reserve in the fridge.
Coriander Mayonnaise
Ingredients:
Directions:
Wash cilantro under cold running water. Remove the thick stems -Place all the ingredients into the bowl of a Magefesa blender and process. Rectify seasoning. Reserve in the fridge.
Cilantro Yogurt
Ingredients:
Directions:
Wash cilantro under running cold water, remove the thick stems. Place cilantro, lemon zest and salt to taste in the bowl of a Magefesa blender. Add the Greek yogurt and ground pink pepper. Process for few more minutes. Reserve in the fridge.
Cilantro dressings are ideal to accompany fish or meat dishes, salads or snacks.
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